Valrhona Dark Chocolate Couverture Caraibe 66% - Nut House

Valrhona Best Seller 3kg Bags Bundle

Sale price  £542.00 Regular price  £602.22
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Valrhona Dark Chocolate Couverture Caraibe 66% - Nut House

Valrhona Best Seller 3kg Bags Bundle

Sale price  £542.00 Regular price  £602.22

The Ultimate Valrhona Collection — For Serious Chocolate Craft

Discover the world of Valrhona in one definitive bundle. Curated from the most sought-after couvertures in our range, this 3kg bag bundle brings together six best-selling Valrhona references — the ones professional pastry chefs and dedicated home patissiers reach for time and again.

Each bag delivers Valrhona's signature complexity: deep, terroir-driven cacao character, exceptional fluidity for tempering, and a finish that elevates every ganache, mousse, and enrobed creation.

What's Inside

Valrhona Dark Chocolate Couverture Caraïbe 66%

  • Type: Dark Couverture
  • Cacao: 66%
  • Origin: Caribbean blend
  • Flavour profile: Intense dark chocolate with fruity, slightly acidic notes and a long finish
  • Best for: Ganaches, enrobing, mousses, and dark chocolate tablets

Valrhona Jivara 40%

  • Type: Milk Couverture
  • Cacao: 40%
  • Origin: Blend
  • Flavour profile: Rich, creamy milk chocolate with malty and vanilla notes
  • Best for: Pralines, bonbons, ice cream coatings, and milk chocolate ganaches

Valrhona Ivoire 35%

  • Type: White Couverture
  • Cacao butter: 35%
  • Flavour profile: Pure, creamy white chocolate with delicate milky and vanilla notes
  • Best for: White chocolate ganaches, glazes, and coloured decorations

Valrhona Guanaja 70%

  • Type: Dark Couverture
  • Cacao: 70%
  • Origin: Blend of rare criollos
  • Flavour profile: Powerful bitterness balanced with complex floral and fruity notes
  • Best for: High-end dark chocolate work, tarts, soufflés, and intense ganaches

Valrhona Equatorial Noire 55% Drops

  • Type: Dark Couverture Drops
  • Cacao: 55%
  • Flavour profile: Balanced dark chocolate with roasted and slightly fruity notes
  • Best for: Everyday baking, cookies, cakes, and versatile chocolate work

Valrhona Milk Chocolate Caramélia 36%

  • Type: Caramel Milk Couverture
  • Cacao: 36%
  • Flavour profile: Distinctive caramel and toffee notes with a smooth, creamy milk chocolate base
  • Best for: Caramel bonbons, dessert sauces, ice cream, and indulgent ganaches

Why This Bundle

  • Six iconic Valrhona references in one order — dark, milk, white, and caramel covered
  • 3kg bags for professional volume and value
  • Ideal for high-volume baking, professional kitchens, and serious home patisserie
  • Consistent batch quality — the same Valrhona standard, every time

 

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