Our brown sultanas are plump, golden-brown dried grapes with a gentle sweetness and a soft, chewy bite that makes them a favourite in British baking and beyond. Milder and less tart than raisins, with a more delicate flavour, sultanas are the go-to dried fruit for classic British bakes — from scones and tea loaves to Christmas cake, bread and butter pudding, and rock cakes.
Their soft texture and gentle sweetness also make them a natural addition to bircher muesli, granola, and porridge, where they plump up beautifully overnight. In savoury cooking, they add a subtle sweetness to rice dishes, stuffings, and Middle Eastern-inspired salads.
Nutritional highlights: A natural source of iron, potassium, fibre, and B vitamins — a wholesome, naturally sweet ingredient with no added sugar.
Key uses:
- British baking — scones, tea loaves, Christmas cake, and bread and butter pudding
- Breakfast — bircher muesli, granola, and porridge
- Savoury cooking — rice dishes, stuffings, and grain salads
- Snacking — eat straight from the bag or mix with nuts
- Energy balls and bars — blend with oats and nut butter for a natural snack
Available in a resealable pack for freshness. Explore our full Dried Fruits collection or browse our Nuts and Healthy Snacks ranges. UK delivery available.