Eurovanille Papua New Guniea Tahitensis Vanilla Pods 16-17cm

Eurovanille Papua New Guinea Tahitensis Vanilla Pods are a rare and exotic variety of vanilla, grown in the lush tropical highlands of Papua New Guinea — one of the world's most exciting and distinctive vanilla-growing regions. Tahitensis vanilla is a different species from the Planifolia beans used for Bourbon vanilla, and its flavour profile is strikingly different: softer, more floral, and more perfumed, with distinctive cherry, anise, and peach notes that make it a favourite among adventurous pastry chefs.

At 16-17cm, these plump, oily pods are packed with seeds and deliver an extraordinary fragrance that transforms delicate preparations. Use in custards, ice creams, and pastry creams where you want a more complex, floral vanilla note rather than the classic creamy warmth of Bourbon vanilla.

Key uses:

• Delicate custards and pastry creams — where floral vanilla notes shine
• Ice creams and sorbets — a more complex, exotic vanilla base
• Panna cotta and set creams — the floral notes pair beautifully with fruit
• White chocolate ganaches — the perfumed character complements white chocolate
• Infusions and syrups — for cocktails and beverages

Explore our full Vanilla collection including Bourbon Vanilla Pods and NOROHY Tahitian Vanilla Beans. UK delivery available.