Cinnamon Sticks

Our cinnamon sticks are fragrant, tightly rolled quills of true cinnamon bark with a warm, sweet, and subtly spicy aroma that fills the kitchen the moment they are used. Whole cinnamon sticks offer a more complex, nuanced flavour than ground cinnamon — infusing slowly into liquids to release their full aromatic depth without the bitterness that can sometimes come from pre-ground spice.

Simmer in mulled wine, chai, and rice pudding for a warming, fragrant infusion. Drop into syrups and custards to perfume them with a delicate cinnamon note. Or grind fresh in a spice grinder for the most intensely aromatic cinnamon powder you've ever tasted — far superior to anything pre-ground.

Key uses:

• Mulled wine and cider — the essential warming spice for festive drinks
• Chai and spiced teas — simmer with cardamom, cloves, and ginger
• Rice pudding and desserts — infuse into milk and cream for a delicate flavour
• Syrups and infusions — steep in sugar syrup for cocktails and baking
• Grinding fresh — use a spice grinder for the most aromatic ground cinnamon

Explore our full Spices collection including Green Cardamom, Cloves, and Iranian Saffron. UK delivery available.