A 1 kg plastic tub of Callebaut Dark Chocolate with Coffee COFFEE BEANS, featuring a white label with brown and black text, set against a plain white background.

Callebaut Selection - Chocolate Coffee Beans - 1kg

£30.00
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A 1 kg plastic tub of Callebaut Dark Chocolate with Coffee COFFEE BEANS, featuring a white label with brown and black text, set against a plain white background.
  • A 1 kg plastic tub of Callebaut Dark Chocolate with Coffee COFFEE BEANS, featuring a white label with brown and black text, set against a plain white background.
  • A pile of glossy dark brown chocolate-covered coffee beans scattered on a plain white background.
  • A 1 kg plastic tub of Callebaut Dark Chocolate with Coffee COFFEE BEANS, featuring a white label with brown and black text, set against a plain white background.
  • A pile of glossy dark brown chocolate-covered coffee beans scattered on a plain white background.
Callebaut Selection - Chocolate Coffee Beans - 1kg

Callebaut Selection - Chocolate Coffee Beans - 1kg

£30.00
In Stock

📦Estimated Delivered in 1–2 business days | Royal Mail 24 Tracked

Description

A small chocolate detail can give a dessert its finishing touch. Callebaut Selection Chocolate Coffee Beans are supplied in a 1kg pack, offering a decorative option for cakes, individual desserts and plated creations.

When planning your next dessert presentation, try a few as a focal point rather than covering the entire surface. A considered finishing detail can make a simple creation feel complete.

Why Professionals Choose Chocolate Coffee Beans

  • Chocolate finishing detail: An option for adding decoration to your dessert presentation.
  • Callebaut Selection range: A named chocolate product to complement your decorating ingredients.
  • Flexible presentation ideas: Explore on cakes, cupcakes and individual desserts.
  • 1kg pack: A practical format for decorating multiple creations.

Tasting Notes

Sample alongside your chosen dessert to assess the flavour balance and texture. Refer to Callebaut's product specification for the precise chocolate composition, flavour profile and ingredients.

How to Use

  • Cakes and cupcakes: Arrange on a cooled, finished topping as a chocolate accent.
  • Individual desserts: Try as a finishing detail on dessert pots or plated creations.
  • Presentation: Experiment with a single accent or a small grouping to suit the size of each serving.
  • Handling: Add to cooled creations to help preserve the chocolate decoration.
  • Ingredients and storage: Check the manufacturer's packaging for ingredient composition, allergens and storage instructions.

About Callebaut

Selection Chocolate Coffee Beans are part of the Callebaut range available at Nut House. Explore the range for chocolate ingredients to complement your next baking or pastry creation.

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