{"product_id":"sosa-psyllium","title":"Sosa Psyllium","description":"\u003cp\u003eSosa Psyllium is a natural soluble fibre derived from psyllium husk, widely used in gluten-free baking as a binding agent that mimics the elasticity and structure of gluten. It absorbs water to form a gel-like consistency, improving the texture and moisture retention of gluten-free breads, cakes, and pastries. Also valued for its digestive health benefits, it is a clean-label, plant-based ingredient for health-conscious professional baking and food development.\u003c\/p\u003e","brand":"sosa ingredients","offers":[{"title":"Default Title","offer_id":56979767001470,"sku":null,"price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/1286\/3614\/files\/sosa-psyllium.jpg?v=1772122987","url":"https:\/\/nuthouse.org.uk\/products\/sosa-psyllium","provider":"Nut House","version":"1.0","type":"link"}