{"product_id":"cacao-barry-zephyr-white-34","title":"Cacao Barry Zephyr White Chocolate Couverture 34%","description":"\u003cp\u003eWhite chocolate reimagined. Cacao Barry's Zephyr 34% is not your average white chocolate — it's a revelation. With the highest cocoa butter content of any white couverture in the Cacao Barry range, Zephyr delivers an exceptionally pure, clean flavour that lets the natural sweetness of milk and vanilla shine without the cloying richness that can make lesser white chocolates overwhelming.\u003c\/p\u003e\u003cp\u003eLight, delicate, and endlessly versatile, Zephyr is the white couverture of choice for professional pastry chefs who demand precision and elegance. Available at \u003ca href=\"\/collections\/chocolate\"\u003eNut House\u003c\/a\u003e, delivered across the UK.\u003c\/p\u003e\u003ch2\u003eWhy Professionals Choose Zephyr 34%\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExceptionally pure flavour:\u003c\/strong\u003e Clean, delicate sweetness with no artificial aftertaste — the benchmark white couverture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHighest cocoa butter content:\u003c\/strong\u003e Superior fluidity for smooth tempering, enrobing, and ultra-thin moulding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStunning visual results:\u003c\/strong\u003e Sets with a brilliant white finish, perfect for decorative work and glazes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncredibly versatile:\u003c\/strong\u003e Works beautifully in mousses, ganaches, glazes, ice creams, and baked goods\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eTasting Notes\u003c\/h2\u003e\u003cp\u003ePure and delicate with a clean milky sweetness, subtle vanilla warmth, and a light, creamy finish. Refreshingly light for a white chocolate — never heavy or cloying. Pairs beautifully with raspberry, passion fruit, lemon, pistachio, and matcha.\u003c\/p\u003e\u003ch2\u003eHow to Use\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTempering:\u003c\/strong\u003e Melt to 40–45°C, cool to 25–26°C, reheat to 27–28°C — white chocolate requires lower temperatures than dark or milk, so precision is key. See our \u003ca href=\"https:\/\/nuthouse.org.uk\/blogs\/news\/how-to-use-couverture-chocolate-a-professional-bakers-guide\"\u003efull tempering guide\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGanaches:\u003c\/strong\u003e Use a 3:1 chocolate to cream ratio for firm white chocolate truffles, or 2:1 for a silky filling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlazes \u0026amp; mirror glazes:\u003c\/strong\u003e Zephyr's brilliant white finish makes it ideal for striking glazes and decorative coatings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMousses \u0026amp; creams:\u003c\/strong\u003e Melts smoothly into whipped cream for an elegant, light white chocolate mousse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking:\u003c\/strong\u003e Use drops in cookies, blondies, and muffins for pockets of creamy white chocolate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairings:\u003c\/strong\u003e Exceptional with \u003ca href=\"\/collections\/vanilla\"\u003evanilla\u003c\/a\u003e, raspberry, lemon, passion fruit, matcha, and \u003ca href=\"\/products\/pistachio-kernels\"\u003epistachio\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eAbout Cacao Barry\u003c\/h2\u003e\u003cp\u003eFounded in France in 1842, Cacao Barry is one of the world's most respected couverture chocolate manufacturers. Their commitment to quality and innovation has made them the trusted choice of professional kitchens worldwide. Browse our full \u003ca href=\"\/collections\/chocolate\"\u003eCacao Barry and premium chocolate range\u003c\/a\u003e at Nut House.\u003c\/p\u003e","brand":"Cacao Barry","offers":[{"title":"5 Kg","offer_id":57215909298558,"sku":null,"price":107.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/1286\/3614\/files\/CacaoBarry-Zephyr-5kg_main-1.avif?v=1775504956","url":"https:\/\/nuthouse.org.uk\/products\/cacao-barry-zephyr-white-34","provider":"Nut House","version":"1.0","type":"link"}